Food offerings on board and dietary intake of European and Kiribati seafarers-cross-sectional data from the seafarer nutrition study

Zyriax, Birgit-Christiane, von Katzler, Robert, Jagemann, Bettina, Westenhoefer, Joachim, Jensen, Hans-Joachim, Harth, Volker and Oldenburg, Marcus (2018) Food offerings on board and dietary intake of European and Kiribati seafarers-cross-sectional data from the seafarer nutrition study. Journal of Occupational Medicine and Toxicology, 13 (1).

Information
URI:
http://fnu.jb4-2.eprints-hosting.org/id/eprint/1645
Title:
Food offerings on board and dietary intake of European and Kiribati seafarers-cross-sectional data from the seafarer nutrition study
Creators:
Zyriax, Birgit-Christiane, von Katzler, Robert, Jagemann, Bettina, Westenhoefer, Joachim, Jensen, Hans-Joachim, Harth, Volker and Oldenburg, Marcus
Publication:
Journal of Occupational Medicine and Toxicology
Publisher:
Springer
Volume:
13
Number:
1
Date:
2018
Additional Information:
Pages: 08-Jan
Library
Item Type:
Article
Depositing User:
Justin Bradley
Source:
List of Kiribati Articles
Additional Information:
Pages: 08-Jan
Date Deposited:
14 Nov 2022 16:48
Revision:
1
Last Modified:
14 Nov 2022 16:48
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